The Atria 2013 Baking Sampler
Recipes from Our Star Chefs for Cookies, Pies, Cakes, and More
Recipes are selected from:
Family Celebrations with the Cake Boss by Buddy Valastro
Bake It, Don’t Fake It! by Heather Bertinetti
Chloe’s Vegan Desserts by Chloe Coscarelli
Callie’s Biscuits and Southern Traditions by Carrie Morey
Cooking with Carla by Carla Hall
Whether you are planning a small gathering or an elaborate twelve-course affair, we’ve got the perfect dessert recipe for you. Beautifully packaged and easy to use, the cookbooks sampled here are sure to become trusted friends in your kitchen.
So fire up the oven and grab your spatulas and spoons. Bon appétit from all of us at Atria Books!
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