New from Simon & Schuster

A Sudden Light by Garth Stein
The King's Curse by Philippa Gregory
Rebel Yell by S. C. Gwynne
Angels Walking by Karen Kingsbury
The Short and Tragic Life of Robert Peace by Jeff Hobbs
You Can't Make This Stuff Up by Theresa Caputo
Authentic Recipes from Morocco

Authentic Recipes from Morocco

Moroccan cuisine is a heady mix of spices, aromatic tagines and warm, buttery couscous. This unique collection of over 50 recipes reveals the treasures of regional Moroccan cooking. Discover all-time favorites like Caraway Soup, Slow-Cooked Lamb Stews, Spicy Salads, Flat Breads, sublime desserts, and, of course, Mint Tea—the national drink. Authentic Recipes from Morocco, a collection of delicious recipes—with explanations of special ingredients and easy-to-follow steps—will help bring the flavors of this fabled kingdom to your very own home.

Stunning location photography and a fascinating introduction to the culture of Morocco makes this book the perfect companion for your adventure into Moroccan cuisine.

Recipes include:
  • Fresh Fava Bean Salad
  • Goat Cheese Pastries
  • Moroccan Caraway Soup
  • Chicken with Apricot Sauce and Pine Nuts
  • Lamb Stuffed with Couscous and Dates
  • Veal with Crisp-Fried Cauliflower
  • Baked Fish Stuffed with Almonds and Dates
  • Almond Crescents
  • Green Mint Tea
Choose a format:
  • Periplus Editions (HK) ltd. | 
  • 112 pages | 
  • ISBN 9780794603250 | 
  • December 2007
Back Order
List Price $14.95
Usually ships within 3-4 weeks

About the Authors

Explore

CONNECT WITH US

Get a FREE eBook
when you join our mailing list!