Cooking in the CityWhat Is City Cooking?
City cooking celebrates the flavors that come from our small urban kitchens. We cook with ingredients from downtown farmers’ markets, small grocers, community supported agriculture deliveries, and neighborhood merchants.
Our kitchens are small and space is precious. We often take public transit to work. Many of us live close enough to our neighbors to be welcomed home in the evening by the aromas of their dinners. More than half of Americans now live in cities, and for those of us who do, there is an adjacency to our lives that affects what we eat and...