The International School of Sugarcraft Book One

The International School of Sugarcraft Book One

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Book One and Book Two of this best selling series are now available in an affordable single volume, The Ultimate Guide to Sugarcraft.

Arranged as a twenty-lesson coursebook, The International School of Sugarcraft, Book One teaches how to make perfect cakes, icings, frostings, runouts, ribbon work, frills, collars, lettering, modelling, and piped decorations.
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  • Merehurst Limited | 
  • 256 pages | 
  • ISBN 9781853917486 | 
  • January 1999
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