Product Image 1 of 1
40 Delicious Recipes
The Atria Holiday Cooking Collection
40 Delicious Recipes
There’s no better way to celebrate the holiday than surrounded by good friends and good food. With that in mind, we present The Atria Holiday Collection, a free sampler featuring recipes from books by some of our favorite writers and chefs. Selections include:
4 Ingredients Christmas by Kim McCosker
America’s Most Wanted Recipes Just Desserts by Ron Douglas
The Christmas Cookie Cookbook by Ann Pearlman and Marybeth Bayer
Daisy’s Holiday Cooking by Daisy Martinez
Find out more about your favorite authors at Facebook.com/AtriaBooks or Twitter.com/AtriaBooks.
Choose a format:
- Atria Books |
- 208 pages |
- ISBN 9781476711171 |
- November 2012
More Books from this Author
About the Authors
Ron Douglas is the New York Times bestselling author of the America’s Most Wanted Recipes series, which includes, most recently, America’s Most Wanted Recipes At the Grill. He is a former finance director at JP Morgan and founder of the #1 copycat recipe website, RecipeSecrets.net. He lives in New York with his wife and two children.BECOME A FAN
Daisy Martinez, the author of Daisy: Morning, Noon and Night, is the star of Viva Daisy!, which debuted on the Food Network in January 2009. She launched her career with the PBS series Daisy Cooks! and a cookbook based on the show. She has appeared on the Today show and The Early Show, and has been featured in The Washington Post,Reader's Digest, and AARP VIVA, among other publications. A dedicated mother of four fantastic children, Daisy and her family reside in Brooklyn, New York.BECOME A FAN
4 Ingredients author and entrepreneur Kim McCosker loves to inspire readers and audiences with her simple, hard working, and determined recipe for success. As a busy wife and mum to three boys, Kim McCosker holds a Degree in International Finance, trained as a Financial Planner, and is a self-taught cook.
Putting into practice her mantra of “Family First,” Kim’s concept created the most successful book title in Australia—4 Ingredients—with cookbook sales now spanning three continents, twenty-six countries, and six foreign languages! As the highest self-published author in Australian history, Kim’s continued aim with 4 Ingredients is to simplify all forms of cooking by creating quick, easy, and delicious recipes. Over twenty 4 Ingredients cookbooks have resulted in many cultural necessities and dietary considerations, often endorsed by recognised associations.
The 4 Ingredients phenomenon has taken digital media to heightened levels with one of the fastest-growing Australian-based Facebook pages currently with 540,000 fans and over 60,000 iApp downloads. Traditional media have equally enjoyed Kim's easy, everyday recipes seeing her cooking live on television around the globe, including Australian morning and Current Affair shows, America’s FOX 5 and ABC’s Good Morning America, New Zealand’s TVNZ and UK’s BBC. For more information visit 4Ingredients.com.au.