Williams-Sonoma Collection: Sauce

  • customer reviews
SAUCE
From a barbeque sauce that imbuse pork ribs with smoky flavor to a creamy hollandaise contrasting with crisp asparagus or refreshing pineapple salsa that sets off a single grilled fish, a delicious sauce can improve every dish. This is specially true when it comes to desserts -- think of an almond pound cake drizzled with orange sauce, or a banana split topped with hot fudge.
William-Sonoma Collection Sauce offers more than 40 terrific recipes from familiar favorites to fresh ideas. Each versatile sauce is presented as a part of an inspired dish, and you will find tempting fare to suit every course and every occasion. This beautifully photographed, full-color receipe collection is certain to become an essential addition to your kitchen library.
"Just as the clothes make the man, the sauce can most certainly make a dish."
Choose a format:
Buy from us:
  • Free Press | 
  • 120 pages | 
  • ISBN 9780743261876 | 
  • November 2004
List Price $16.95
This title is temporarily out of stock, please check back soon.

More Books from this Author

Explore

CONNECT WITH US

Get a FREE eBook
when you join our mailing list!