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The Fireside Cook Book
The Fireside Cook Book
A Complete Guide to Fine Cooking for Beginner and Expert  
By James Beard
Foreword by: Mark Bittman / Illustrated by: Alice Provensen and Martin Provensen
This edition: Hardcover, 336 pages
Availability: Usually ships within 1 business day
List Price: $30.00
Your Price: $24.00 You Save $6.00 (20%)
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